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Our 100% Dark Honduras Hot Chocolate is a wickedly intense and enticing treat - one for the real chocolate purists. Made from Rare and Vintage single origin chocolate that was grown around the Mayan ruins in Honduras, this hot chocolate offers a taste of pure and traditional cacao goodness.

The Mayans used to drink their cacao beans instead of eating them, making this hot chocolate a chance to experience the good stuff in one of its original forms.

Although the chocolate is single origin, it’s far from one-dimensional. Like a multi-layered red wine, it contains punchy and powerful notes, with tantalizing hints of red fruit. Delectably potent, this isn’t made for gulping. Sip it slowly to savor its flavorful notes and be enveloped by its rich embrace.

With fruity and intense notes - as well as all the mood-boosting properties of dark chocolate - it’s the perfect way to kick start your day. Who needs coffee when you’ve got 100% Dark Honduras Hot Chocolate?

You could also enjoy it in the evening. Deep and dark, this is a very sophisticated hot chocolate, so we recommend savoring it slowly in front of your favorite box set.

As if that wasn’t good enough, this hot chocolate is also vegan, meaning that everyone can experience its delectable intensity. The dark side has never tasted so good.

These single serves make it easy to get exactly the right amount of chocolate every time. For creamiest results, pair with the Velvetiser - our in-home hot chocolate machine. Alternatively, you can make it on the hob.

Pack contains 10 servings.

cocoa solids (cocoa mass, cocoa butter). Dark chocolate contains minimum 100% cocoa solids.

For allergens, including cereals containing GLUTEN, see ingredients in BOLD. May contain traces of TREE NUTS, PEANUTS, MILK, SOYA, GLUTEN, WHEAT, EGG, SESAME.

**Suitable for vegetarians and vegans when made with water or plant MILK. We believe our dark chocolate is suitable for vegans, however as it is made in the same environment as our MILK chocolate, we cannot guarantee it is free from MILK traces.

Diet:
Alcohol Free
Brand:
Hotel Chocolat

100% Dark Hot Chocolate - Single Serves

Like a multi-layered Burgundy. 10 sachets, made to pair with The Velvetiser.

  • Alcohol Free
USD 29.95

$29.95

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For silken smooth results pair with The Velvetiser

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Our 100% Dark Honduras Hot Chocolate is a wickedly intense and enticing treat - one for the real chocolate purists. Made from Rare and Vintage single origin chocolate that was grown around the Mayan ruins in Honduras, this hot chocolate offers a taste of pure and traditional cacao goodness.

The Mayans used to drink their cacao beans instead of eating them, making this hot chocolate a chance to experience the good stuff in one of its original forms.

Although the chocolate is single origin, it’s far from one-dimensional. Like a multi-layered red wine, it contains punchy and powerful notes, with tantalizing hints of red fruit. Delectably potent, this isn’t made for gulping. Sip it slowly to savor its flavorful notes and be enveloped by its rich embrace.

With fruity and intense notes - as well as all the mood-boosting properties of dark chocolate - it’s the perfect way to kick start your day. Who needs coffee when you’ve got 100% Dark Honduras Hot Chocolate?

You could also enjoy it in the evening. Deep and dark, this is a very sophisticated hot chocolate, so we recommend savoring it slowly in front of your favorite box set.

As if that wasn’t good enough, this hot chocolate is also vegan, meaning that everyone can experience its delectable intensity. The dark side has never tasted so good.

These single serves make it easy to get exactly the right amount of chocolate every time. For creamiest results, pair with the Velvetiser - our in-home hot chocolate machine. Alternatively, you can make it on the hob.

Pack contains 10 servings.

cocoa solids (cocoa mass, cocoa butter). Dark chocolate contains minimum 100% cocoa solids.

For allergens, including cereals containing GLUTEN, see ingredients in BOLD. May contain traces of TREE NUTS, PEANUTS, MILK, SOYA, GLUTEN, WHEAT, EGG, SESAME.

**Suitable for vegetarians and vegans when made with water or plant MILK. We believe our dark chocolate is suitable for vegans, however as it is made in the same environment as our MILK chocolate, we cannot guarantee it is free from MILK traces.

Diet:
Alcohol Free
Brand:
Hotel Chocolat

Customer Reviews

Overall Rating : 4.67 / 5 (6 Reviews)
  • 4 5 star reviews
  • 2 4 star reviews
  • 0 3 star reviews
  • 0 2 star reviews
  • 0 1 star reviews
 

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100 % dark hot chocolate single serve

I love this hot chocolate, it’s bitter but tasty and delicious and put me in a good mood..

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Amazing

I love 100% chocolate, and this was no disappointment!  Just delicious, as all their products are.  I'm a lightweight so I like to spread it out over two different drinks.  There is no doubt of the quality of this chocolate!  Simply delish!

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Almost tastes like coffee!

It’s very very rich, dark and foamy! The bitterness and the hint of sourness makes it taste like coffee! If you like black coffee, you should like this one lol. Unlike the 70%, it’s definitely not for everyone. If it’s too bitter for you, just do a half and half mix with the vanilla white hot chocolate =)

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Amazing

If you love chocolate, this is the perfect bitter chocolate drink. It is unsweetened!! If you like a touch of sweetness, sweetened coconut or almond milk is fabulous. You can flavor it as you like...it is versatile. But fair warning, it is 100% dark, not for the faint of heart. Smooth and satisfying to any cocoa craving. I love it!!

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Delicious and Dark

Read the description before you order to you can enjoy this if you enjoy dark chocolate. Absolutely amazingly dark and perfectly bitter. My wife and I mixed a Salted Caramel packet with one to make 2 cups and it was amazing. I'd love to try with the Hazelnut.

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Good, but obviously very bitter.

This was actually delicious. If you've had a 100% chocolate bar, it tastes just like it. I thought it might be a bit sweeter with the milk, but it was actually still incredibly bitter. I decided to add a tablespoon of sugar and then it was one of the best hot chocolates I've ever had!

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