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Apple Strudel Selector

An amaretti biscuit topping provides the rich flavour and texture of baked flaky pastry.

Cocoa solids (Cocoa butter, Cocoa mass), sugar, full cream MILK powder, WALNUT paste (7%), organic Cocoa butter, sweetened hazelnut paste (3%) (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), apple concentrate (3%), glucose syrup, stabiliser (sorbitol), whipping cream (cream (from MILK), stabiliser (carrageenan)), butter oil (from MILK), skimmed MILK powder, amaretti biscuits (sugar, WHEAT flour, EGG white, apricot kernels, raising agents (sodium bicarbonate, ammonium bicarbonate), cinnamon, emulsifier (SOYA lecithin), water, acidity regulator (citric acid), natural flavour (apple), vanilla seeds, caramel colour, preservative (potassium sorbate), essential oil (cinnamon). Milk chocolate contains minimum 40%  Cocoa solids, minimum 20% milk solids. White chocolate contains minimum 36% Cocoa solids, minimum 27% milk solids. For allergens including cereals containing gluten see ingredients in bold. May contain traces of tree nuts, peanuts, sesame.

Brand:
Hotel Chocolat
Alcohol Free

Apple Strudel Selector

Apple Strudel Chocolates: Tart apple, walnut and cinnamon in a milk cup.

  • Alcohol Free
USD 7.95

$7.95

Item limited to a max quantity of  5000

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An amaretti biscuit topping provides the rich flavour and texture of baked flaky pastry.

Cocoa solids (Cocoa butter, Cocoa mass), sugar, full cream MILK powder, WALNUT paste (7%), organic Cocoa butter, sweetened hazelnut paste (3%) (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), apple concentrate (3%), glucose syrup, stabiliser (sorbitol), whipping cream (cream (from MILK), stabiliser (carrageenan)), butter oil (from MILK), skimmed MILK powder, amaretti biscuits (sugar, WHEAT flour, EGG white, apricot kernels, raising agents (sodium bicarbonate, ammonium bicarbonate), cinnamon, emulsifier (SOYA lecithin), water, acidity regulator (citric acid), natural flavour (apple), vanilla seeds, caramel colour, preservative (potassium sorbate), essential oil (cinnamon). Milk chocolate contains minimum 40%  Cocoa solids, minimum 20% milk solids. White chocolate contains minimum 36% Cocoa solids, minimum 27% milk solids. For allergens including cereals containing gluten see ingredients in bold. May contain traces of tree nuts, peanuts, sesame.

Brand:
Hotel Chocolat
Alcohol Free

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