Easter Collection - 50% off

Into a dark truffle base we glug a generous shot of Saint Lucian golden rum, then seal in 70% dark. Chairman's Reserve is distilled up the road from our cocoa estate: further evidence of the symbiotic rum/cacao relationship.

Cocoa solids (Cocoa mass, Cocoa butter), sugar, rum (12%), glucose syrup, cream (from MILK), butter oil (from MILK), stabiliser (sorbitol), full cream MILK powder, concentrated whey (from MILK), neutral alcohol, emulsifier (SOYA lecithin), flavourings, skimmed MILK powder, MILK protein, natural colours (beetroot, carotene, annatto). Dark chocolate contains minimum 70% Cocoa solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of tree nuts, peanuts, gluten, wheat, egg, sesame.

Brand:
Hotel Chocolat

Dark Rum Selector

Into a dark truffle base, we glug a generous shot of Saint Lucian golden rum, then seal in 70% dark chocolate to create our delicious dark chocolate rum truffles.

USD 7.95

$7.95

Item limited to a max quantity of  5000

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Usually dispatched within 24 hours

Mix & Match
3 for $19.95

Create your unique box of chocolates full of your favorite flavors.

Mix and Match our rich variety of chocolate pieces to try everything you want.

Choose 3 flavors for $19.95

Chocolate Pieces
Mix & Match
3 for $19.95
Create your unique box of chocolates full of your favorite flavors.

Mix and Match our rich variety of chocolate pieces to try everything you want.

Choose 3 flavors for $19.95

Chocolate Pieces

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Into a dark truffle base we glug a generous shot of Saint Lucian golden rum, then seal in 70% dark. Chairman's Reserve is distilled up the road from our cocoa estate: further evidence of the symbiotic rum/cacao relationship.

Cocoa solids (Cocoa mass, Cocoa butter), sugar, rum (12%), glucose syrup, cream (from MILK), butter oil (from MILK), stabiliser (sorbitol), full cream MILK powder, concentrated whey (from MILK), neutral alcohol, emulsifier (SOYA lecithin), flavourings, skimmed MILK powder, MILK protein, natural colours (beetroot, carotene, annatto). Dark chocolate contains minimum 70% Cocoa solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of tree nuts, peanuts, gluten, wheat, egg, sesame.

Brand:
Hotel Chocolat

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