Easter Collection - 50% off

Sorry, unfortunately this product is currently out of stock

Other customers purchased instead

At Hotel Chocolat, we like to break boundaries. Our lavishly thick chocolate eggs are the epitome of indulgence: voluptuous and opulent, we created this egg for serious chocolate lovers.

Our Champagne egg consists of two perfectly balanced halves: one 40% milk chocolate, and the other strawberry-white and milk chocolate. This blend of rich, mellow cocoa and tangy, zesty strawberries creates a blend of flavors that is absolute perfection.

Once you break through the thick chocolate exterior, you will be delighted to discover our egg is bursting with decadent milk chocolate champagne truffles. Our Pink Champagne truffles give a fruity kick: rosé notes are evoked by pressing strawberries in champagne, creating an uplifting, tangy taste. Rolled in strawberry powder for an added flavor burst, these truffles are a delicate pink shade to effortlessly highlight that springtime has arrived.

Our milk chocolate Champagne Truffle focuses on the blend of a rich chocolate ganache coupled with an elegant splash of champagne. Both truffles use high-quality Mercier champagne to deliver an unforgettably sophisticated burst of flavor.

Served in a reusable tin and inspired by the natural shape of a growing cacao pod, this Extra-Thick Easter Egg is stunning even before it’s opened. Whether you are giving a loved one an extra special Easter treat or simply indulging your boozy-chocolate fantasies, this egg will exceed your expectations.

Sugar, cocoa butter, milk, chocolate liquor, icing sugar, sorbitol, whipping cream (cream, carrageenan), glucose syrup, skim milk, alcohol, butterfat, strawberry powder, invert sugar, glycerin, champagne, soya lecithin, strawberry concentrate, dextrose, natural flavoring, citric acid, beet juice (color)

Contains: milk, soya. May contain: egg, peanuts, tree nuts, wheat

Brand:
Hotel Chocolat

Extra-Thick Easter Egg - Champagne

This decadent treat features half 40 milk chocolate, half strawberry-white and milk -- and is piled with scrumptious Mercier Champagne truffles.

USD 49.95

$49.95

Item limited to a max quantity of  5000

( 0 item in your basket items in your basket )

 

Sold out

Live Chat

Average connection time 25 secs

Average connection time 25 secs

At Hotel Chocolat, we like to break boundaries. Our lavishly thick chocolate eggs are the epitome of indulgence: voluptuous and opulent, we created this egg for serious chocolate lovers.

Our Champagne egg consists of two perfectly balanced halves: one 40% milk chocolate, and the other strawberry-white and milk chocolate. This blend of rich, mellow cocoa and tangy, zesty strawberries creates a blend of flavors that is absolute perfection.

Once you break through the thick chocolate exterior, you will be delighted to discover our egg is bursting with decadent milk chocolate champagne truffles. Our Pink Champagne truffles give a fruity kick: rosé notes are evoked by pressing strawberries in champagne, creating an uplifting, tangy taste. Rolled in strawberry powder for an added flavor burst, these truffles are a delicate pink shade to effortlessly highlight that springtime has arrived.

Our milk chocolate Champagne Truffle focuses on the blend of a rich chocolate ganache coupled with an elegant splash of champagne. Both truffles use high-quality Mercier champagne to deliver an unforgettably sophisticated burst of flavor.

Served in a reusable tin and inspired by the natural shape of a growing cacao pod, this Extra-Thick Easter Egg is stunning even before it’s opened. Whether you are giving a loved one an extra special Easter treat or simply indulging your boozy-chocolate fantasies, this egg will exceed your expectations.

Sugar, cocoa butter, milk, chocolate liquor, icing sugar, sorbitol, whipping cream (cream, carrageenan), glucose syrup, skim milk, alcohol, butterfat, strawberry powder, invert sugar, glycerin, champagne, soya lecithin, strawberry concentrate, dextrose, natural flavoring, citric acid, beet juice (color)

Contains: milk, soya. May contain: egg, peanuts, tree nuts, wheat

Brand:
Hotel Chocolat

Customer Reviews

There are currently no reviews.

By reviewing our products, you will be rewarded in credits. You will receive $5 credits for 1 review or $10 for 2 or more reviews. Maximum $10 credits per customer per month.

Credits will only be sent to your account on the 27th of each month. So if you review our products on the 27th or after, the credits with best sent to you on the 27th of the next month.

To be eligible you need to be a Hotel Chocolat US verified customer. Meaning that you have to have ordered before you reviewed. Please make sure you are using the same email with which you placed your order, otherwise we won't be able to send you your reward.

Warning: reviews in a language other than English, as well as short reviews of 3-5 words will not be accepted. Additionally, reviews of the service, prices, or our company will not be accepted as they should be focused on the product that is being reviewed.

Other customers bought: