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Rustle & Crunch Selector

For some, the arrival of Fall means cosy evenings around the fire, cosied up in front of the fire with a mug of hot cocoa. Us? We look forward to the harvest and arrival of prized ingredients like glorious hazelnuts from Italy and crisp almonds from Spain, which we pack into our Rustle & Crunch Selector.

Florentine Isabelle - honey, butter, caramel, roasted almonds - could it get any better? We use flaked roasted almonds for a wonderfully nutty crunch, which contrasts beautifully against the soft melt of praline. Encased in 40% milk, leaving deep cocoa notes on your tongue even after it’s gone.

The Leaf - a sumptuously smooth ganache, made with 55% milk chocolate. High in cocoa, The Leaf is indulgently creamy and high in cocoa, resulting in a malty, mellow taste. Cast in 50% milk for an added cocoa hit.

The Acorn - our signature hazelnut praline: packed with blended hazelnuts, this praline is full of flavour and effortlessly smooth. Tucked away in 50% milk and topped with high cocoa butter white chocolate, The Acorn is a hidden gem, ready for you to find - although we wouldn’t be surprised if you couldn’t store it for longer than a day!

Enjoy alongside a cup of creamy hot chocolate in the evening, or take as a snack for an autumnal woodland walk - the Rustle & Crunch Selector comes with two of each, perfect to share with the little ones, or simply to indulge in alone!

Cocoa solids (Cocoa mass, Cocoa butter), sugar, full cream MILK powder, florentines (7%) (ALMOND NUTS (2%), sugar, butter (from MILK), glucose syrup, honey, cream (from MILK), HAZELNUTS), HAZELNUT paste (6%), sweetened hazelnut paste (4%)(HAZELNUTS, sugar, emulsifier (sunflower lecithin)), butter oil (from MILK), whipping cream (cream (from MILK), stabiliser (carrageenan)), stabilisers (sorbitol, glycerol), glucose syrup, organic Cocoa butter, skimmed MILK powder, emulsifiers (SOYA lecithin, sunflower lecithin), caramelised sugar, flavourings, natural colour (paprika). Milk chocolate contains minimum 50% Cocoa solids, minimum 20% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of other tree nuts, peanuts, gluten, wheat, egg, sesame.

Rustle & Crunch Selector

Three sink-in-and-savor recipes at once: Florentine Isabelle, Acorn Praline and Leaf Milk Truffle.

USD 7.0

$7.00

Quantity

Item limited to a max quantity of  5000

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In stock

-

Usually dispatched within 24 hours

Mix & Match
3 for $18

Create your unique box of chocolates full of your favorite flavors.

Mix and Match our rich variety of chocolate pieces to try everything you want.

Choose 3 flavors for $18

Chocolate Pieces
Mix & Match
3 for $18
Create your unique box of chocolates full of your favorite flavors.

Mix and Match our rich variety of chocolate pieces to try everything you want.

Choose 3 flavors for $18

Chocolate Pieces

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For some, the arrival of Fall means cosy evenings around the fire, cosied up in front of the fire with a mug of hot cocoa. Us? We look forward to the harvest and arrival of prized ingredients like glorious hazelnuts from Italy and crisp almonds from Spain, which we pack into our Rustle & Crunch Selector.

Florentine Isabelle - honey, butter, caramel, roasted almonds - could it get any better? We use flaked roasted almonds for a wonderfully nutty crunch, which contrasts beautifully against the soft melt of praline. Encased in 40% milk, leaving deep cocoa notes on your tongue even after it’s gone.

The Leaf - a sumptuously smooth ganache, made with 55% milk chocolate. High in cocoa, The Leaf is indulgently creamy and high in cocoa, resulting in a malty, mellow taste. Cast in 50% milk for an added cocoa hit.

The Acorn - our signature hazelnut praline: packed with blended hazelnuts, this praline is full of flavour and effortlessly smooth. Tucked away in 50% milk and topped with high cocoa butter white chocolate, The Acorn is a hidden gem, ready for you to find - although we wouldn’t be surprised if you couldn’t store it for longer than a day!

Enjoy alongside a cup of creamy hot chocolate in the evening, or take as a snack for an autumnal woodland walk - the Rustle & Crunch Selector comes with two of each, perfect to share with the little ones, or simply to indulge in alone!

Cocoa solids (Cocoa mass, Cocoa butter), sugar, full cream MILK powder, florentines (7%) (ALMOND NUTS (2%), sugar, butter (from MILK), glucose syrup, honey, cream (from MILK), HAZELNUTS), HAZELNUT paste (6%), sweetened hazelnut paste (4%)(HAZELNUTS, sugar, emulsifier (sunflower lecithin)), butter oil (from MILK), whipping cream (cream (from MILK), stabiliser (carrageenan)), stabilisers (sorbitol, glycerol), glucose syrup, organic Cocoa butter, skimmed MILK powder, emulsifiers (SOYA lecithin, sunflower lecithin), caramelised sugar, flavourings, natural colour (paprika). Milk chocolate contains minimum 50% Cocoa solids, minimum 20% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of other tree nuts, peanuts, gluten, wheat, egg, sesame.

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