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Unbelievably Vegan H-Box

At Hotel Chocolat, we think that everyone should be able to indulge in the flavours that they love. That’s why we created our Vegan H-Box: a plant-based selection of truffles, chocolates and pralines, all completely dairy free. We make ours with our revolutionary Nutmilk - made with finely milled hazelnuts for a sumptuously smooth finish.

For praline lovers, savour our Pecan & Nutmilk: lightly salted with roasted pecans to bring out their mellow sweetness. Our Gianduja Bombe has a wonderfully melty texture, with super-smooth hazelnut praline, wrapped in 70% dark.

Our batons also feature in this H-box - enjoy the simple beauty of our 45% Nutmilk Baton, rich in cocoa and silky smooth, made from a recipe that took five years to perfect. Orange & Nutmilk Baton also features, lifted with zesty notes from the tang of Valencian orange oil. Nibbly and moreish, our Crunchy Peanut Butter & Nutmilk Baton takes salted roasted peanuts and mixes them with cornflakes for that irresistible crunch.

Don’t worry - we’re not quite finished yet. Sink into the indulgence of our Salted Caramel & Nutmilk, made from coconut milk and molasses for a rich and treacly caramel. Taste the tang of our Raspberry & Nutmilk, made with real pressed raspberries and wrapped in 70% dark and embraced by Nutmilk. Or stick to simple with our Simple Nutmilk - as creamy as it gets, with no distractions from the deep cocoa flavour.

Cocoa solids (Cocoa mass, Cocoa butter), sugar, HAZELNUT flour, HAZELNUT paste, glucose syrup, PECAN NUT paste, stabilisers (sorbitol, glycerol), peanut butter paste (PEANUTS, sea salt), dextrose, coconut milk, vegetable fats (sunflower, coconut), roasted PEANUTS, raspberry juice concentrate, emulsifiers (sunflower lecithin, SOYA lecithin), brown sugar, coconut flour, Cocoa powder, cornflakes (maize, sugar, salt, malt extract (from BARLEY)), icing sugar, coconut milk powder, flavourings, sea salt, natural colours (beetroot, annatto, paprika), molasses, corn starch, pectin, salt, essential oil (orange). Dark chocolate contains minimum 70% Cocoa solids. Chocolate contains minimum 45% Cocoa solids. For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in this box may contain peanuts, tree nuts, milk, soya, wheat, gluten, egg, sesame.

Caution: Although every care has been taken to remove peanut shells, some may still remain.

WE BELIEVE OUR DARK CHOCOLATE IS SUITABLE FOR VEGANS, HOWEVER AS IT IS MADE IN THE SAME ENVIRONMENT AS OUR MILK CHOCOLATE WE CANNOT GUARANTEE IT IS FREE FROM MILK.

Brand:
Hotel Chocolat
Alcohol Free

Vegan

Unbelievably Vegan H-Box

Made without milk, yet as staggeringly creamy as our milk chocolates. Enjoy 14 melt-in-your-mouth chocolates with pralines, truffles and caramels.

  • Alcohol Free
  • Vegan
USD 24.95

$24.95

Item limited to a max quantity of  5000

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At Hotel Chocolat, we think that everyone should be able to indulge in the flavours that they love. That’s why we created our Vegan H-Box: a plant-based selection of truffles, chocolates and pralines, all completely dairy free. We make ours with our revolutionary Nutmilk - made with finely milled hazelnuts for a sumptuously smooth finish.

For praline lovers, savour our Pecan & Nutmilk: lightly salted with roasted pecans to bring out their mellow sweetness. Our Gianduja Bombe has a wonderfully melty texture, with super-smooth hazelnut praline, wrapped in 70% dark.

Our batons also feature in this H-box - enjoy the simple beauty of our 45% Nutmilk Baton, rich in cocoa and silky smooth, made from a recipe that took five years to perfect. Orange & Nutmilk Baton also features, lifted with zesty notes from the tang of Valencian orange oil. Nibbly and moreish, our Crunchy Peanut Butter & Nutmilk Baton takes salted roasted peanuts and mixes them with cornflakes for that irresistible crunch.

Don’t worry - we’re not quite finished yet. Sink into the indulgence of our Salted Caramel & Nutmilk, made from coconut milk and molasses for a rich and treacly caramel. Taste the tang of our Raspberry & Nutmilk, made with real pressed raspberries and wrapped in 70% dark and embraced by Nutmilk. Or stick to simple with our Simple Nutmilk - as creamy as it gets, with no distractions from the deep cocoa flavour.

Cocoa solids (Cocoa mass, Cocoa butter), sugar, HAZELNUT flour, HAZELNUT paste, glucose syrup, PECAN NUT paste, stabilisers (sorbitol, glycerol), peanut butter paste (PEANUTS, sea salt), dextrose, coconut milk, vegetable fats (sunflower, coconut), roasted PEANUTS, raspberry juice concentrate, emulsifiers (sunflower lecithin, SOYA lecithin), brown sugar, coconut flour, Cocoa powder, cornflakes (maize, sugar, salt, malt extract (from BARLEY)), icing sugar, coconut milk powder, flavourings, sea salt, natural colours (beetroot, annatto, paprika), molasses, corn starch, pectin, salt, essential oil (orange). Dark chocolate contains minimum 70% Cocoa solids. Chocolate contains minimum 45% Cocoa solids. For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in this box may contain peanuts, tree nuts, milk, soya, wheat, gluten, egg, sesame.

Caution: Although every care has been taken to remove peanut shells, some may still remain.

WE BELIEVE OUR DARK CHOCOLATE IS SUITABLE FOR VEGANS, HOWEVER AS IT IS MADE IN THE SAME ENVIRONMENT AS OUR MILK CHOCOLATE WE CANNOT GUARANTEE IT IS FREE FROM MILK.

Brand:
Hotel Chocolat
Alcohol Free

Vegan

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