Drinking Chocolate

Caramel-milk chocolate with a pinch of sea salt.

Mellow and soothing milk chocolate.

Rich, 70% dark chocolate and peppermint.

Deep and elegant cacao flavors. Quite intense.

Luxuriantly creamy white chocolate with real Madagascan vanilla.

Rounded blood orange with high cacao milk chocolate.

The smoothest dark chocolate praline, just drinkable.

An uplifting couplet of coffee & chocolate. Perfectly balanced.

Like a drinkable chocolate cherry cake.

Mouth warming habanero in elegant 70% dark chocolate.

A harmony of mellow coffee with a silken, malty, finish.

Savory-salty peanut butter, with caramel-milk chocolate.

Caffe latte infused with buttery notes of caramel. Creamy. Comforting.

Staggeringly creamy chocolate with nutty notes. You won't believe it's vegan.

Coffee, chocolate & hazelnut united in a harmony of roasted notes. Vegan*.

Citrus, caramel, sea salt. Juicy, malty, not too sweet.

Natural ginger on 70% dark chocolate.

Soothing chocolate and nutty notes bursting with the vibrant tang of raspberries. Vegan*

Cherry and almond notes in a rare dark couverture.

Malty, fruity, floral notes in a rare milk chocolate couverture.

Banana, drizzled with caramel and topped with lashings of whipped cream.

A British festive favorite. Cinnamon, citrus & mellow chocolate.

No added sugar, or anything else. 100% Cacao from Honduras.