Hot Drinking Chocolate

Not too sweet. A perfectly balanced hot chocolate.

Rich, 70% dark chocolate and peppermint.

From nut milk to dark, explore our unbelievably vegan range.

Caramel-milk chocolate with a pinch of sea salt.

Mellow and soothing milk chocolate.

A bold, smooth matcha drink made with real cacao and ceremonial-grade tea.

Deep and elegant cacao flavors. Quite intense.

Luxuriantly creamy white chocolate with real Madagascan vanilla.

Citrus, caramel, sea salt. Juicy, malty, not too sweet.

Caramel-milk chocolate flavored with pumpkin and warming spices.

Malty, fruity, floral notes in a rare milk chocolate couverture.

Smooth coconut with mellow caramel milk, folded into luxurious white chocolate.

Aromatic chai and rich cacao create a warm, full-bodied sip.

An introduction to real drinking chocolate. Features 5 hot and 5 cold recipes.

Mouth warming habanero in elegant 70% dark chocolate.

Staggeringly creamy chocolate with nutty notes. You won't believe it's vegan.

Natural ginger on 70% dark chocolate.

Cherry and almond notes in a rare dark couverture.

A British festive favorite. Cinnamon, citrus & mellow chocolate.

Rounded blood orange with high cacao milk chocolate.

Lush white chocolate and crisp peppermint combine for a balanced, smooth drink.

A harmony of bold coffee with a silken, malty, finish.

No added sugar, or anything else. 100% Cacao from Honduras.