Drinking Chocolate

From nut milk to dark, explore our unbelievably vegan range.

Rich, 70% dark chocolate and peppermint.

Chill out with creamy cold chocolate and a crisp peppermint kick.

Not too sweet. A perfectly balanced hot chocolate.

Bold, cold, and real — this finely milled chocolate drink delivers pure cacao bliss.

Aromatic chai and rich cacao create a warm, full-bodied sip.

5 cold recipes, all crafted from finely milled real chocolate for satisfying flavor & texture even when cold.

Caramel-milk chocolate with a pinch of sea salt.

Crème Brûlée, reimagined— cool, satisfying, and layered with creamy vanilla flavor.

Caramel-milk chocolate flavored with pumpkin and warming spices.

The smoothest dark chocolate praline, just drinkable.

Finely milled chocolate and mandarin citrus create a bold, smooth cold chocolate sip.

A chilled chocolate drink with mellow banana and deep cacao in every smooth sip.

Mellow and soothing milk chocolate.

Deep and elegant cacao flavors. Quite intense.

Like a drinkable chocolate cherry cake.

Staggeringly creamy chocolate with nutty notes. You won't believe it's vegan.

Mouth warming habanero in elegant 70% dark chocolate.

Smooth coconut with mellow caramel milk, folded into luxurious white chocolate.

Luxuriantly creamy white chocolate with real Madagascan vanilla.

A British festive favorite. Cinnamon, citrus & mellow chocolate.

Citrus, caramel, sea salt. Juicy, malty, not too sweet.

Cherry and almond notes in a rare dark couverture.